Thursday, May 5, 2011

Cinco De Mayo Shrimp Salsa Recipe

Happy Cinco De Mayo friends!! 
I figured that today would be the perfect day to share a yummy and healthy shrimp salsa recipe with you!


  • 1 Large red onion chopped
  • 1 bunch of green onions chopped
  • 4-5 Large Tomatoes (depending on size) chopped with seeds removed
  • Jalapenos finely diced (amount will depend on how spicy you like it)
  • 1/8 cup fresh chopped cilantro
  • 2 large avocados chopped
  • 1 lb. cooked shrimp cut into quarters
  • 1 lb. fresh crab legs shredded into bite size pieces
  • 2 fresh limes
  • Salt and pepper to taste

In a medium bowl, stir together all diced ingredients. cut limes in half and squeeze juice onto the mixture and stir again. Add salt and pepper to taste. *Chill for one hour in the refrigerator to allow flavors to mix together before serving.

Looking forward to Helping you create more projects that are to DIY for!!